Students will have to chance to check out the different campus neighborhoods and meet some of the MSU chefs at Rock the Block on Sunday, Jan. 31 from 4 p.m. to 7 p.m.
We have a great menu planned and hope you'll join us for food, fun and prizes! Each stop will feature a unique dish. Here is a sneak preview:
Brody: Tenderloin sliders served with a spicy horseradish
Riverwalk Market: Tomato bruschetta and antipasto platter