Contact Us
- For questions regarding meal plans, call 517-353-1616.
- For questions regarding Spartan Cash, call 517-355-2274.
Culinary Services
43 W McDonel Hall
Michigan State University
East Lansing, MI 48825
Ph: 517-884-0660
Fax: 517-884-0661
e-mail: info@eatatstate.com
Staff:
- Guy Procopio, Director of Culinary Services
- Bruce Haskell, Associate Director of Residential Dining
- William H. Kost, Associate Director of Retail Food Services
- Marta Mittermaier, Associate Director of Culinary Support Services
- Kurt A. Kwiatkowski, Corporate Chef
Media inquiries will be directed to the Amanda Vasas, Marketing Communications at 517-353-9147.
Neighborhood Offices
- South Neighborhood (Case, Holden, Wonders, Wilson)
N39 Wonders Hall
517-355-0487 - Rivertrail Neighborhood (Shaw, Owen, McDonel, Van Hoosen)
115 Shaw Hall
517-355-0246
C103A Owen Hall
517-353-6398
C205 McDonel Hall
517-353-7735
- Red Cedar Neighborhood (Mason-Abbot, Snyder-Phillips)
E153 Snyder Hall
517-355-5246 - West Circle Neighborhood (Campbell, Landon, Mayo and Yakeley, Gilchrist and Williams)
113 Landon Hall
517-355-4596 - East Neighborhood (Holmes, Akers, Hubbard)
C205 McDonel Hall
517-353-7735 - Brody Neighborhood (Butterfield, Rather, Bryan, Armstrong, Bailey and Emmons)
230K Brody Hall
517-884-0522
