Come taste international flavors at Spices of the World: A Culinary Exploration. Presented by Live On, the event will also give you an opportunity to reserve your place on campus for the 2013 – 2014 year. Just look for the Sign-up Table at each of our events in other neighborhoods across campus!
Explore events in neighborhoods across campus:
- EAST NEIGHBORHOOD | Hubbard Dining Hall, Jan. 8 | Akers Dining Hall, Jan. 10 | Holmes Dining Hall, Jan. 15
- BRODY NEIGHBORHOOD | Brody Square, Jan. 29
- NORTH NEIGHBORHOOD | Yakeley Dining Hall, Jan. 31 | The Gallery at Snyder/Phillips, Feb. 19
- SOUTH NEIGHBORHOOD | Wilson Dining Hall, Feb. 5 | South Pointe at Case, Feb. 7 | Holden Dining Hall, Feb. 12
- RIVER TRAIL NEIGHBORHOOD | The Vista at Shaw, Feb. 26 | Riverwalk Market at Owen, Feb. 28
Sample items from our featured menu:
QUENCH
- Mexican Hot Cocoa
- Sangria
- Chai Tea
SAVOR
- Spiced Mixed Nuts
- Vegetable Samosas w/
- Raita (Cilantro Mint Yogurt) Dipping Sauce
- Tzatziki Sauce
- Sweet & Sour Fruit Dipping Sauce
- Mango Sauce
- Cajun Blackened Fried Pickles with Remoulade
- Char Siu Bao
- Brat Sliders
- Crostini with Greek Bruchetta, Seared Tuna or Chicken Curry
- Peppercorn Shrimp Cocktail with Mango Sauce
INDULGE
- Spiced Cupcakes with Cream Cheese Frosting
- Chile Chocolate Cake with Raspberry Coulis
- Rice Pudding with Pistachios and Rose Water