Eat at State ON-THE-GO is MSU's own food truck.
FALL LUNCH MENU
Entrées Add a side and beverage for only $1
- MSU's own Smoked Cheddar Cheeseburger - $7
The truck's award-winning signature item, featuring hand-pressed MSU Beef, MSU Dairy Store cheese, MSU Student Organic Farm spring greens, red onion and tomatoes on a Breadsmith bun.
- Grilled Chicken Sandwich - $6
Featuring MSU Student Organic Farm spring greens and tomato on a toasted Breadsmith bun. Choice of cilantro lime aioli or tangy BBQ sauce.
- Food Truck Grilled Cheese - $6
MSU Gruyere Cheese, provolone, roasted red peppers, caramelized onions and MSU Student Organic Farm spinach pesto on toasted Breadsmith French peasant bread and served with fresh-prepared tomato basil soup dipper.
- Walking Salad - $6
MSU Student Organic Farm mixed greens, cucumber, red onion and crispy noodles in a Lawash spinach wrap (or request it on the side!). Choice of lemon Caesar dressing or berry balsamic vinaigrette.
- Walking Salad with Chicken - $7
- Fresh Sweet Potato Chips - $1
- Fresh-baked R.A.D. (Ridiculously Amazingly Delicious) cookie - $1
- Whole Fresh Fruit - $1
- Food Truck Lemonade (24 oz.) - $1
- AP24 (Arnold Palmer) (24 oz.) - $1
- Bottled Water (16.9 oz.) - $1
- Canned Soda (12 oz.) - $1
ADD A SIDE AND A DRINK TO ANY SANDWICH FOR ONLY $1
- Any entrée + $1 drink + chips or dessert
Eat at State ON-THE-GO accepts cash, Spartan Cash, Eat at State Bucks, credit/debit cards and Combo-X-Change.