MSU’s on-campus Starbucks welcomes students back for the Fall 2015 semester with a new menu that is warmly fall.
A customer favorite for 12 years, the Pumpkin Spice Latte—a blend of espresso and steamed milk, pumpkin and traditional fall spice flavors, topped with whipped cream and pumpkin pie spice—is back. Made with real pumpkin from California, this fall beverage is also available as a Frappuccino.
For a limited time, the Salted Caramel Mocha is back. This fall beverage combines espresso, mocha sauce, toffee nut syrup and steamed milk and is topped with whipped cream, caramel drizzle and sea-salt topping. On a warm day, try the Salted Caramel Mocha Frappuccino. If you don’t like coffee—the Salted Caramel Hot Chocolate is the perfect alternative.
Seasonal bakery favorites have made their way back to Starbucks and are a perfect complement to the Pumpkin Spice Latte. Try this customer favorite: the Pumpkin Cream Cheese Muffin, topped with cream cheese filling and caramelized pepitas, or the Pumpkin Scone, the Pecan Tart or the Washington Apple Pound Cake.
If you want to make your favorite beverages at home, pick up some packaged coffee or Starbucks VIA Ready Brew. The flavors of fall include the Starbucks Anniversary Blend—fresh, herbal earthy notes combined with the spicy depth of Starbucks rare aged Sumatra. The Starbucks VIA Pumpkin Spice Latte and the Starbucks VIA Instant French Roast Coffee have returned, allowing you to brew your favorite fall latte and French roast coffee at home.
Anniversary Collection merchandise is available at the Wells Hall Starbucks. Enjoy the last four mugs of the Coffee Artisans Series, the navy Beaded Badge Tumbler, the Stainless Steel Embossed Logo Tumbler in burnt sienna and more.
Be in the know! September 19 through 22, you can purchase the Toasted Graham Latte early by request before the beverage is officially launched on September 23!
National Coffee Day is September 29. Stay tuned for details about how Starbucks is going to make this day extra special.
Starbucks is located at Wells Hall, the Broad College of Business and the Broad Art Museum Café Proudly Serving Starbucks. Visit www.eatatstate.com/content/starbucks for our Starbucks hours of operation.