Sustainability

MSU Culinary Services is Green Certified 2013-2015

Our Story

Michigan State University Culinary Services is committed to simultaneously reducing the university’s environmental footprint, and increasing the efficiency of its materials and energy usage. Through programs, partnership and more, we are doing our part to close the loop on a sustainable food cycle!
 

Contact Us

For questions about our sustainability programs, please contact Carla Iansiti, Sustainability Officer, at iansiti@msu.edu.